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Talking to Parents and Patients about Using the Nutrition Facts Label to Make Healthy Food

This course is to educate pediatricians and other pediatric healthcare professionals and provide them with strategies and tools to counsel parents and caregivers about using the Nutrition Facts label to make informed food choices that support the growth, development, and lifelong healthy dietary practices of their children.

Credit & MOC Details

Credit information is provided by the course provider. We recommend confirming credit eligibility with the provider or your licensing board before starting the activity.

Credit types

AMA PRA Category 1 Credit™Up to 1 credit

MOC types

No MOC

FDA REMS

No

Qualifies for MIPS

No

Target Specialties

Pricing

Free

Reported to ACCME · seen on aap.org

  • Board review / self-assessment
  • Credit · Up to 1 credit
  • Released
    Dec 21, 2024
  • Last day to claim credit
    Dec 21, 2026 2 months left