A Guide to Helping Patients Make Healthy Diet Choices

The goal of this activity is for learners to be better able to provide guidance on how to follow a healthy diet and to implement the use of nutrients (when needed) to prevent noncommunicable diseases (NCDs) and optimize overall health.

Credit & MOC Details

Credit information is provided by the course provider. We recommend confirming credit eligibility with the provider or your licensing board before starting the activity.