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Medscape, LLC

  • Diet, High-Protein

High-Protein Diets: Benefits, Risks, and Clinical Guidance for Safe Practice

The goal of this activity is for learners to be better able to evaluate and implement emerging data and guidelines into patient care, specifically by assessing the benefits and risks of high-protein diets, personalizing dietary recommendations for diverse patient populations, and applying evidence-based strategies to optimize renal, cardiovascular, metabolic, bone, and gastrointestinal (GI) health.

Credit & MOC Details

Credit information is provided by the course provider. We recommend confirming credit eligibility with the provider or your licensing board before starting the activity.

Credit types

IPCE CreditsUp to 0.25 creditsAAPA Category 1 Credit™Up to 0.25 creditsAMA PRA Category 1 Credit™Up to 0.25 creditsNursingUp to 0.25 creditsPharmacyUp to 0.25 credits

MOC types

ABIM — Medical KnowledgeUp to 0.25 points

FDA REMS

No

Qualifies for MIPS

No

Pricing

Free

Reported to ACCME by the provider

  • Enduring / On-demand
  • Credit · Up to 0.25 credits
  • MOC · Up to 0.25 points
  • Released
    Feb 5, 2026
  • Last day to claim credit
    Feb 5, 2029 2 years left